Perna Pro With Lemon Flavoring
by DaVinci Laboratories · Capsule
Supplement facts from the label of Perna Pro With Lemon Flavoring by DaVinci Laboratories: Manganese 2.5 mg, Perna canaliculus 750 mg, Glucosamine Sulfate Sodium 450 mg, Methylsulfonylmethane 250 mg….
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Manganese (Manganese Citrate) | 2.5 mg | 109% | 11 mg · 45% at label max |
| Perna canaliculus | 750 mg | — | — |
| Glucosamine Sulfate Sodium | 450 mg | — | — |
| Methylsulfonylmethane | 250 mg | — | — |
| 5-LOXIN (Boswellia serrata gum resin extract) | 50 mg | — | — |
| └ 3-Acetyl-11-keto-beta-boswellic acid | 15 mg | — | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Adult (18 - 50 Years) · Gluten Free
Claim types: All Other · Structure/Function
All Other Content: Truth We pledge total truth in labeling. Our family of products contains only the purest and most potent ingredients. Guaranteed.
Formulation re: Other: Color of this product may vary due to color variations of natural ingredients.
Precautions re: Pregnant or Nursing or Prescription Medications: Warning: If pregnant or nursing, consult your healthcare practitioner before taking this product.
Precautions re: Children: Keep out of reach of children.
Storage: Store in a cool, dry place.
Brand IP Statement(s) re: (c), (TM), (SM): 5-LOXIN is a registered trademark of PL Thomas - Laila Nutra, LLC and is used under license. International patents pending.
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).