Non-Nutrient/Non-Botanical

Cranberry Plus Capsules

by Goodbye UTI · Capsule

Supplement facts from the label of Cranberry Plus Capsules by Goodbye UTI: Proanthocyanidins 36 mg.

Label of Cranberry Plus Capsules, Goodbye UTI
Label image: NIH DSLD · full label (PDF)
Serving size1 Capsule(s)
Servings per container30
Most servings a day on the label1
TypeNon-Nutrient/Non-Botanical
Barcode658848916887
Label recordDSLD 303987 · entered 2023-10-24

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
Proanthocyanidins (Anthocran)36 mg——

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Adult (18 - 50 Years)

Claim types: All Other · Structure/Function

All Other Content: Newtriments Our nutritional supplements developed by the industries leading pharmacists to help you feel better and stay better. Visit us at goodbye-UTI.com to learn more about how it supports a healthy urinary tract.

Precautions re: All Other: Caution do not exceed recommended dose.

Precautions re: Pregnant or Nursing or Prescription Medications: Pregnant or nursing mothers, children under the age of 18, and individuals with a known medical condition should consult a physician before using this or any dietary supplement.

Precautions re: Children: Pregnant or nursing mothers, children under the age of 18, and individuals with a known medical condition should consult a physician before using this or any dietary supplement. Keep out of the reach of children.

Precautions re: All Other: Do not use if safety seal is damaged or missing.

Storage: Store at

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).