Triple Strength Astaxanthin 12 mg
by NOW · Softgel Capsule
Supplement facts from the label of Triple Strength Astaxanthin 12 mg by NOW: AstaReal 12 mg.
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| AstaReal (Astaxanthin) | 12 mg | — | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Vegan · Vegetarian · Adult (18 - 50 Years) · Gluten Free · Dairy Free
Claim types: All Other · Structure/Function
Suggested/Recommended/Usage/Directions: Suggested usage: Take 1 softgel daily with a fat-containing meal.
Formula re: Contains: Astaxanthin is a naturally occurring carotenoid derived from non-GMO Haematococcus pluvialis microalgae. Due to its unique structure, astaxanthin plays an important role in cellular free radical protection and healthy immune system responses. Astaxanthin has been shown in clinical studies to promote normal cognitive function and may help to maintain a positive mood in adults. In the eye, it helps
FDA Disclaimer Statement: These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.
Precautions re: Children: Caution: For adults only. Keep out of reach of children.
Precautions re: Pregnant or Nursing or Prescription Medications: Consult physician if pregnant/nursing, taking medication, or have a medical condition.
Brand IP Statement(s) re: (c), (TM), (SM): AsraReal AstaReal is a registered trademark of Fuji Chemical Industries Co., Ltd.
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).