CocOmega
by DaVinci Laboratories · Softgel Capsule
Supplement facts from the label of CocOmega by DaVinci Laboratories: Calories 15 Calorie(s), Total Fat 1.0 Gram(s), organic Flax seed Oil 500 mg, extra virgin Coconut Oil 500 mg….
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Calories | 15 Calorie(s) | — | — |
| Total Fat | 1.0 Gram(s) | 1% | — |
| organic Flax seed Oil | 500 mg | — | — |
| └ Omega-3 (Alpha-Linolenic Acid) | 250 mg | — | — |
| └ Omega-6 (Linoleic Acid) | 60 mg | — | — |
| └ Omega-9 (Oleic Acid) | 75 mg | — | — |
| extra virgin Coconut Oil | 500 mg | — | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Vegetarian · Adult (18 - 50 Years) · Gluten Free
Claim types: Nutrient · All Other · Structure/Function
Formulation re: Other: Color of this product may vary due to color variations of the natural ingredients.
Precautions re: Pregnant or Nursing or Prescription Medications: Warning: If pregnant or nursing, consult your healthcare practitioner before taking this product.
Precautions re: Children: Keep out of reach of children.
Storage: Store in a cool, dry place.
Formula re: Contains: Product may appear cloudy in softgels. This is due to coconut oil solidifying at room temperature, and does not affect product quality.
FDA Disclaimer Statement: This statement has not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).