Magnesium Tonic Orange
by Vitanica Tasty Tonics · Liquid
Supplement facts from the label of Magnesium Tonic Orange by Vitanica Tasty Tonics: Vitamin B6 10 mg, Magnesium 300 mg, Stevia Leaf Extract 4.5 mg.

Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Vitamin B6 (Pyridoxal 5-Phosphate) | 10 mg | 588% | 100 mg · 10% at label max |
| Magnesium (Magnesium Bisglycinate) | 300 mg | 71% | 350 mg · 86% at label max |
| Stevia Leaf Extract | 4.5 mg | — | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Vegan · Vegetarian · Adult (18 - 50 Years) · Gluten Free · Dairy Free · Sugar Free
Claim types: Nutrient · All Other · Structure/Function
All Other Content: Formulated by Dr. Tori Hudson, a naturopathic physician specializing in women's natural health care.
Formula re: Contains: Magnesium Tonic provides an essential mineral in support of several body and mind system functions, including cardiovascular health, relaxed muscles throughout the body, sleep quality, brain and mood health, endocrine health, and more. The chelated form (bisglycinate) offers exceptional bioavailbility without the laxative effect
Suggested/Recommended/Usage/Directions: Suggested use: Shake well before each use (mineral settling is normal). Adults: 1/2 to 1 tablespoon daily or as directed by your healthcare practitioner.
Formula re: Type: Also suitable for men.
Precautions re: Pregnant or Nursing or Prescription Medications: Moderate caution with some medications: consult with your practitioner before use.
Storage: Refrigerate after opening.
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).