Adrenal Tonic Chai Spice
by Vitanica Tasty Tonics · Liquid
Supplement facts from the label of Adrenal Tonic Chai Spice by Vitanica Tasty Tonics: Maca 500 mg, Ashwagandha 200 mg, Rhodiola rosea 100 mg, Stevia Leaf Extract 3.4 mg.
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Maca | 500 mg | — | — |
| Ashwagandha | 200 mg | — | — |
| Rhodiola rosea | 100 mg | — | — |
| Stevia Leaf Extract | 3.4 mg | — | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Vegan · Vegetarian · Adult (18 - 50 Years) · Gluten Free · Dairy Free · Sugar Free
Claim types: All Other · Structure/Function
All Other Content: Formulated by Dr. Tori Hudson, A Neuropathic Physician specializing in women's natural health.
Formula re: Contains: Adrenal Tonic is a daily herbal chai spice tasty tonic promoting adaptation to stress and maintaining health in times of stress.
Suggested/Recommended/Usage/Directions: Suggested Use: Shake well before using. Adults: one (1) teaspoon (approx. 5 droppers) daily; can be taken up to twice daily for 2 weeks during times of extra stress. Dilute in 2-3 ounces of water, or to taste. May also be taken undiluted, or diluted in hot water for a nice herbal tea.
Formula re: Type: Also suitable for men.
Formulation re: Other: Herbal Residue inside the bottle is normal.
Precautions re: Pregnant or Nursing or Prescription Medications: Avoid with bipolar disease, or if pregnant. Caution if on thyroid medication. Consult your practitioner if nursing.
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).