High Absorption Iron with Ferrochel 27 mg
by Doctor's Best · Tablet or Pill
Supplement facts from the label of High Absorption Iron with Ferrochel 27 mg by Doctor's Best: Ferrochel 27 mg.
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Ferrochel (Iron) | 27 mg | 150% | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Vegan · Vegetarian · Adult (18 - 50 Years) · Gluten Free · Dairy Free
Claim types: Nutrient · All Other · Structure/Function
Formula re: Contains: Doctor's Best High Absorption Iron with Ferrochel contains chelated iron to help increase bioavailability. Chelation helps iron to be optimally absorbed by our body, and is well-tolerated by the digestive system. Iron is an essential mineral that helps in the production of normal red blood cells. It is an important component of hemoglobin which carries oxygen throughout the body. Iron plays an i
Formulation re: Other: Supports The body's adequate iron supply Immune health Cell production
FDA Disclaimer Statement: These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
Brand IP Statement(s) re: (c), (TM), (SM): Amino acid chelate supplied by Balchem Corporation, Ferrochel and the Albion Gold Medallion design are trademarks of Albion Laboratories, Inc. U.S. Patent 7,838,042.
Brand IP Statement(s) re: (c), (TM), (SM): Doctor's Best Science-Based Nutrition
Formula re: Contains: Albion Minerals
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).