Non-Nutrient/Non-Botanical

Probiotic Gummies Strawberry

by Mary Ruth's · Gummy or Jelly

Supplement facts from the label of Probiotic Gummies Strawberry by Mary Ruth's: Calories 20 Calorie(s), Total Carbohydrates 5.0 Gram(s), Sodium 10 mg, Bacillus subtilis DE111 17 mg….

Label of Probiotic Gummies Strawberry, Mary Ruth's
Label image: NIH DSLD · full label (PDF)
Serving size1–2 Gummy(ies)
Servings per container30
Most servings a day on the label1
TypeNon-Nutrient/Non-Botanical
Barcode850036700364
Label recordDSLD 299762 · entered 2023-08-23

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
Calories20 Calorie(s)——
Total Carbohydrates5.0 Gram(s)2%—
└ Total Sugars3.0 Gram(s)——
└ Added Sugars3.0 Gram(s)6%—
Sodium10 mg1%—
Bacillus subtilis DE11117 mg——

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Children 4 or More Years of Age · Vegan · Vegetarian · Adult (18 - 50 Years) · Organic · Gluten Free · Dairy Free

Claim types: All Other

Suggested/Recommended/Usage/Directions: Suggested use: Ages 14 +, take up to 2 gummies daily or as recommended by a physician or healthcare professional.

Precautions re: All Other: Do not exceed recommended dose.

Precautions re: Children: Keep out of reach of children

All Other Content: We genuinely care about our customers.

Precautions re: Pregnant or Nursing or Prescription Medications: Please consult with a physician or healthcare professional before starting any health supplement, especially if pregnant or lactating, taking medication, or if you have a medical diagnosis.

Precautions re: All Other: Discontinue use if any negative reaction occurs.

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).