Omega 800 Pharmaceutical Grade Fish Oil 1000 mg
by California Gold Nutrition · Softgel Capsule
Supplement facts from the label of Omega 800 Pharmaceutical Grade Fish Oil 1000 mg by California Gold Nutrition: Calories 10 Calorie(s), Total Fat 1.0 Gram(s), Cholesterol 10 mg, Omega-3 Fish Oil Concentrate 1.0 Gram(s)….
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Calories | 10 Calorie(s) | — | — |
| Total Fat | 1.0 Gram(s) | 1% | — |
| Cholesterol | 10 mg | 3% | — |
| Omega-3 Fish Oil Concentrate (Anchovy, Mackerel, Sardine) | 1.0 Gram(s) | — | — |
| └ Total Omega-3 Fatty Acids | 840 mg | — | — |
| └ Eicosapentaenoic Acid | 480 mg | — | — |
| └ Docosahexaenoic Acid | 320 mg | — | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Adult (18 - 50 Years) · Gluten Free · Dairy Free
Claim types: Nutrient · All Other
Suggested/Recommended/Usage/Directions: Suggested Usage: Take 1 softgel daily, with food. Best when taken as directed by a qualified healthcare professional.
Formula re: Contains: Our fish oil is concentrated, purified and processed in Germany to the highest industry standards. Our soft gelatin capsules are made from fish gelatin and manufactured in California, USA.
Precautions re: Children: Warnings: Keep out of reach of children.
Precautions re: All Other: Consult with a licensed physician, pharmacist, naturopath or other qualified healthcare professional prior to taking dietary supplements. Sealed for your protection. Do not use if seal is missing or broken.
Storage: Best stored at controlled room temperature 20 Degrees C to 25 Degrees C (68 Degrees F to 77 Degrees F).
Brand IP Statement(s) re: (c), (TM), (SM): KD-Pur is a registered trademark of KD Pharma. California Gold Nutrition is a registered trademark of Madre Labs, LLC
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).