Liquid Iron for Infants & Toddlers 10 mg
by Windmill Natural Vitamins · Liquid
Supplement facts from the label of Liquid Iron for Infants & Toddlers 10 mg by Windmill Natural Vitamins: Iron 10 mg.
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Iron (Polysaccharide Iron Complex) | 10 mg | 91% | 45 mg · 22% at label max |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Children 4 or More Years of Age · Infants/Baby (0 - 1 Year) · Dairy Free · Sugar Free · Children more than 1 but less than 4
Claim types: All Other · Structure/Function
Suggested/Recommended/Usage/Directions: Directions: Take 1 mL daily with food or as directed by a healthcare professional. Do not exceed recommended amounts.
Precautions re: Children: Keep out of reach of children.
Suggested/Recommended/Usage/Directions: Protect from heat, light and moisture. Shake prior to use.
Storage: Refrigerate after opening.
Precautions re: Children: WARNING: Accidental overdose of iron-containing products is a leading cause of fatal poisoning in children under 6. Keep this product out of reach of children. In case of accidental overdose, call a doctor or poison control center immediately.
Precautions re: All Other: An anemic condition should be treated under the advice and supervision of a physician. Since oral iron products interfere with absorption of oral tetracycline antibiotics, these products should not be taken within 2 hours of each other. Iron-containing supplements may occasionally cause bowel effects such as constipation or diarrhea.
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).