Botanical with Nutrients

Quick Melt B-12 3,000 mcg

by Windmill Natural Vitamins · Tablet or Pill

Supplement facts from the label of Quick Melt B-12 3,000 mcg by Windmill Natural Vitamins: Vitamin B12 3,000 mcg, Stevia Leaf Extract 1,050 mcg.

Label of Quick Melt B-12 3,000 mcg, Windmill Natural Vitamins
Label image: NIH DSLD · full label (PDF)
Serving size1 Tablet(s)
Servings per container60
Most servings a day on the label1
TypeBotanical with Nutrients
Barcode035046003418
Label recordDSLD 299516 · entered 2023-11-22

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
Vitamin B12 (Cyanocobalamin)3,000 mcg125,000%—
Stevia Leaf Extract1,050 mcg——

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Adult (18 - 50 Years) · Gluten Free · Sugar Free

Claim types: Nutrient · All Other · Structure/Function

Suggested/Recommended/Usage/Directions: Directions: Place 1 tablet under the tongue daily, allow to dissolve slowly then swallow as a dietary supplement or as directed by a healthcare professional.

Precautions re: Children: Keep out of reach of children.

Storage: Protect from heat, light & moisture. Store in a cool, dry place.

Precautions re: All Other: Do not purchase if seal is broken.

Formulation re: Other: Made in the U.S.A. from globally sourced ingredients.

FDA Disclaimer Statement: These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).