Hydrolyzed Collagen Peptides Type I & III Unflavored
by Lake Avenue Nutrition · Powder
Supplement facts from the label of Hydrolyzed Collagen Peptides Type I & III Unflavored by Lake Avenue Nutrition: Calories 35 Calorie(s), Protein 9.0 Gram(s), Sodium 40 mg, Bovine Collagen Peptides, Hydrolyzed 10 Gram(s).
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Calories | 35 Calorie(s) | — | — |
| Protein | 9.0 Gram(s) | 1% | — |
| Sodium | 40 mg | 2% | — |
| Bovine Collagen Peptides, Hydrolyzed | 10 Gram(s) | — | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Adult (18 - 50 Years) · Gluten Free · Dairy Free
Claim types: Nutrient · All Other · Structure/Function
Suggested/Recommended/Usage/Directions: Suggested use: mix 2 scoops daily (10 grams) into the beverage of your choice, or as recommended by a qualified healthcare professional. 10 grams per 2 scoops is an average. Individual scooping technique may yield less than or more than 10 grams. Collagen peptides may clump in cold liquids, so it is recommended to mix into room temperature, warm or hot liquids and then add ice if a cold beverage
Formulation re: Does NOT Contain: Formulated without: gluten, gmos or soy
Precautions re: Children: Warnings: keep out of reach of children.
Precautions re: All Other: Consult with a licensed physician, pharmacist, naturopath or other qualified healthcare professional prior to taking dietary supplements.
Precautions re: All Other: Sealed for your protection. Do not use seal is missing or broken.
Storage: Store in a cool, dry place. Protect from heat, light, and moisture.
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).