D3 5,000 IU + K2 180 mcg
by InnovaPharm Essentials · Capsule
Supplement facts from the label of D3 5,000 IU + K2 180 mcg by InnovaPharm Essentials: Vitamin D3 5,000 IU, Vitamin K2 180 mcg.
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Vitamin D3 (Cholecalciferol) | 5,000 IU | 625% | 100 mcg · 125% at label max ⚠ |
| Vitamin K2 (Natural MenaQ7) | 180 mcg | 150% | — |
⚠ Above the upper limit: at the most servings a day printed on the label, at least one ingredient goes above the adult UL. Some ULs apply only to supplemental forms (shown on each ingredient page).
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Vegan · Vegetarian · Adult (18 - 50 Years) · Gluten Free · Dairy Free
Claim types: All Other · Structure/Function
Brand IP Statement(s) re: (c), (TM), (SM): InnoaPharm Essentials Your health is essential
Formulation re: Vegetarian/Vegan: Vegan + Non-GMO + Gluten free
Formulation re: Does NOT Contain: Vegan + Non-GMO + Gluten free
Precautions re: Children: Warning: This product is only to be consumed by healthy adults, 18 years of age or older.
Precautions re: Pregnant or Nursing or Prescription Medications: If you are pregnant, breast feeding, have known medical conditions (including but not limited to: kidney, liver or heart disease) or are taking prescription or OTC medication(s), consult with your health care practitioner before using this product.
Precautions re: All Other: Discontinue two weeks prior to surgery.
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).