Iron 40 mg
by NaturesPlus · Tablet or Pill
Supplement facts from the label of Iron 40 mg by NaturesPlus: Iron 40 mg.
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Iron (Iron Amino Acid Chelate) | 40 mg | 222% | 45 mg · 89% at label max |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Vegetarian · Adult (18 - 50 Years) · Gluten Free
Claim types: Nutrient · All Other · Structure/Function
Formula re: Contains: Iron is a critical component of hemoglobin, which carries oxygen from the lungs to all tissues of the body. This essential trace mineral is vital for immune system function, energy production and neurological health. Iron requirements increase during growth, pregnancy and menstruation. Iron also helps in the production of dopamine, norepinephrine and serotonin in the brain.
Formulation re: Does NOT Contain: Free from artificial colors and preservatives. Gluten free
Formulation re: Vegetarian/Vegan: Vegetarian
Storage: Keep tightly closed in a cool, dry place.
Precautions re: Children: Warning: Accidental overdose of iron-containing products is a leading cause of fatal poisoning in children under 6. Keep this product out of reach of children. In case of accidental overdose, call a doctor or poison control center immediately.
FDA Disclaimer Statement: These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).