Premier Fermented Turmeric Plus
by Premier Research Labs · Powder
Supplement facts from the label of Premier Fermented Turmeric Plus by Premier Research Labs: Calories 15 Calorie(s), Total Carbohydrates 4.0 Gram(s), Calcium 40 mg, Iron 0.40 mg….
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Calories | 15 Calorie(s) | — | — |
| Total Carbohydrates | 4.0 Gram(s) | 1% | — |
| Calcium | 40 mg | 2% | 2,500 mg · 2% at label max |
| Iron | 0.40 mg | 2% | 45 mg · 1% at label max |
| organic Fermented Blend | 1.1 Gram(s) | — | — |
| └ Turmeric, Fermented | 0.00 NP | — | — |
| └ Ginger, Fermented | 0.00 NP | — | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Vegan · Vegetarian · Adult (18 - 50 Years) · Organic · Gluten Free · Dairy Free
Claim types: All Other · Structure/Function
Suggested/Recommended/Usage/Directions: Suggested use: Mix 1 scoop daily in food or drinks or as directed by a health professional.
Formulation re: Other: The process of fermenting herbs is an ancient art, dating back to many centuries. The fermentation process unlocks the full nutritional potential of herbs to help optimize flavor, potency and assimilation.
Formula re: Contains: Premier Fermented Turmeric Plus delivers an organic, highly nutritional, easily digestible and bioavailable form of these herbs which naturally contain phytochemical compounds with antioxidant properties.
All Other Content: Please enjoy this great-tasting product that offers a mildly sweet, refreshing flavor and texture.
Formulation re: Organic: Supports liver health, digestion and cardiovascular function
Formulation re: Organic: Organic, vegan, non-GMO and gluten free
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).