Select Multi-Purpose Protein Unflavored Whey + Casein Blend
by PEScience · Powder
Supplement facts from the label of Select Multi-Purpose Protein Unflavored Whey + Casein Blend by PEScience: Calories 110 Calorie(s), Total Fat 1.0 Gram(s), Cholesterol 30 mg, Sodium 230 mg….
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Calories | 110 Calorie(s) | — | — |
| Total Fat | 1.0 Gram(s) | 2% | — |
| └ Saturated Fat | 0.50 Gram(s) | 3% | — |
| └ Trans Fat | 0.00 Gram(s) | — | — |
| Cholesterol | 30 mg | 10% | — |
| Sodium | 230 mg | 10% | — |
| Total Carbohydrates | 2.0 Gram(s) | 1% | — |
| └ Dietary Fiber | 0.00 Gram(s) | 0% | — |
| └ Total Sugars | 1.0 Gram(s) | — | — |
| └ Added Sugars | 0.00 Gram(s) | 0% | — |
| Protein | 23 Gram(s) | 46% | — |
| Vitamin D | 0.00 mcg | 0% | 100 mcg |
| Iron | 0.00 mg | 0% | 45 mg |
| Potassium | 6.0 mg | 0% | — |
| Calcium | 270 mg | 21% | 2,500 mg |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Adult (18 - 50 Years) · Women (not pregnant or lactating) · Gluten Free
Claim types: Nutrient · All Other · Structure/Function
All Other Content: No-knead dutch oven bread Ingredients 1/4 tsp sugar 1/2 cup warm water 1.5 tsp dry active yeast 2 tsp coarse sea salt 120g PEScience new protein baking mix (4 scoops) 260g all purpose flour (about 2 1/8 cups) Another 1/2 to 3/4 cup warm water Recipe by: Alicia Parkison IG@sweetandspicymacros Macros per slice (32g) Calories: 79 Fat 0.6 Carbs: 11.6 Protein: 6.7 Directions 1. Dissolv
Formula re: Contains: 23g protein 1g fat
Formulation re: Other: Flour substitute in savory & sweet baking recipe
All Other Content: See left side of label for more ways to enjoy
Formula re: Contains: Versatile select protein blend Protein Powder
Precautions re: All Other: Notice: Use this product as a food supplement only. Do not use for weight reduction.
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).