Joint Support
by Foster Regal · Capsule
Supplement facts from the label of Joint Support by Foster Regal: Vitamin C 250 mg, Calcium 50 mg, Zinc 10 mg, Glucosamine Sulfate 2NaCl 250 mg….

Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Vitamin C (L-Ascorbic Acid) | 250 mg | 417% | 2,000 mg · 25% at label max |
| Calcium (Calcium Carbonate) | 50 mg | 5% | 2,500 mg · 4% at label max |
| Zinc (Zinc Oxide) | 10 mg | 67% | 40 mg · 50% at label max |
| Glucosamine Sulfate 2NaCl | 250 mg | — | — |
| Chondroitin Sulfate | 200 mg | — | — |
| Collagen Hydrolysate | 450 mg | — | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Adult (18 - 50 Years) · Kosher · Gluten Free
Claim types: Nutrient · All Other · Structure/Function
Suggested/Recommended/Usage/Directions: Directions: As a dietary supplement, take 2 capsules twice daily with morning and evening meals. The nutritional combination of ingredients help promote cartilage regeneration and healthy joints.
FDA Disclaimer Statement: These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.
Precautions re: All Other: Tamper evident: Do not use this product if imprinted foil seal under cap is broken or missing.
Formulation re: Other: Mfg. in an KO Kosher Certified, FDA Registered Facility, using Good Manufacturing Practices (GMPs).
Formula re: Kosher: Mfg. in an KO Kosher Certified, FDA Registered Facility, using Good Manufacturing Practices (GMPs).
Storage: Keep tightly closed. Store at room temperature: 59 degrees-86 degrees F (15 degrees to -30 degrees C).
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).