Vitamin

Vitamin K2 100 mcg

by Nature's Trove · Tablet or Pill

Supplement facts from the label of Vitamin K2 100 mcg by Nature's Trove: Vitamin K2 100 mcg.

Label of Vitamin K2 100 mcg, Nature's Trove
Label image: NIH DSLD · full label (PDF)
Serving size1 Tablet(s)
Servings per container120
Most servings a day on the label1
TypeVitamin
Barcode686149700546
Label recordDSLD 296842 · entered 2023-12-14

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
Vitamin K2 (Menaquinone-7)100 mcg83%—

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Vegetarian · Adult (18 - 50 Years) · Kosher · Gluten Free · Dairy Free

Claim types: Nutrient · All Other · Structure/Function

Brand IP Statement(s) re: (c), (TM), (SM): Nature's Trove Good health from the Source.

Precautions re: Pregnant or Nursing or Prescription Medications: Caution: When using nutritional supplements, please inform your healthcare professional if you are undergoing treatment for a medical condition, or taking medication (especially if taking anticoagulants [e.g. Warfarin/Coumadin]). Pregnant or lactating women should consult their physician before taking this product.

Precautions re: Children: Warning: Keep out of reach of children.

Storage: Store in cool dry place.

FDA Disclaimer Statement: These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.

Formula re: Contains: Vitamin K2 100 mcg MK-7

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).