Amino acid/Protein

Paleo Thin Egg White Protein 21 g Espresso

by Julian Bakery · Powder

Supplement facts from the label of Paleo Thin Egg White Protein 21 g Espresso by Julian Bakery: Calories 110 Calorie(s), Total Fat 2.0 Gram(s), Cholesterol 0.00 mg, Sodium 350 mg….

Label of Paleo Thin Egg White Protein 21 g Espresso, Julian Bakery
Label image: NIH DSLD · full label (PDF)
Serving size35.27 Gram(s)
Servings per container30
TypeAmino acid/Protein
Barcode813926003983
Label recordDSLD 296707 · entered 2023-09-25

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
Calories110 Calorie(s)——
└ Calories from Fat15 Calorie(s)——
Total Fat2.0 Gram(s)3%—
└ Saturated Fat2.0 Gram(s)10%—
Cholesterol0.00 mg0%—
Sodium350 mg15%—
Total Carbohydrates3.0 Gram(s)1%—
└ Dietary Fiber0.00 Gram(s)0%—
Sugars0.00 Gram(s)——
Protein21 Gram(s)——
Vitamin A0.00 NP0%—
Vitamin C0.00 NP0%—
Calcium0.00 NP8%—
Iron0.00 NP0%—
Caffeine100 mg——

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Adult (18 - 50 Years) · Sugar Free

Claim types: Nutrient · All Other · Structure/Function

Formula re: Contains: 21g Protein 3g Carbs 110 Calories

Formulation re: Does NOT Contain: 0g Sugar

Formula re: Contains: Now with probiotics

Formula re: Contains: Why Paleo Protein? Paleo Protein 100% egg white protein is truly a pure form of protein. It can be easily mixed with just a spoon. Sourced from egg farms in the U.S.A. that treat their chickens humanely.

Formulation re: Other: Our high-protein, easy-to-digest formula can help you reach or maintain your wellness and weight loss goals.

Formula re: Contains: Paleo Protein is easily blended with organic stevia or monk fruit for extra sweetness.

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).