Resveratrol 200 mg
by Source Naturals · Tablet or Pill
Supplement facts from the label of Resveratrol 200 mg by Source Naturals: Calcium 62 mg, Polygonum cuspidatum Root Extract 400 mg, Red Wine Extract 10 mg.
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Calcium | 62 mg | 6% | 2,500 mg · 2% at label max |
| Polygonum cuspidatum Root Extract (Trans-Resveratrol) | 400 mg | — | — |
| └ Natural Trans-Resveratrol | 200 mg | — | — |
| Red Wine Extract | 10 mg | — | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Adult (18 - 50 Years) · Women (not pregnant or lactating)
Claim types: All Other · Structure/Function
Formulation re: Other: For heart and healthy aging
Suggested/Recommended/Usage/Directions: Suggested use: 1 tablet daily.
Precautions re: Pregnant or Nursing or Prescription Medications: Warning: if you are taking anti-coagulant medications or any prescription drugs consult your physician before use. Not for use by women who are pregnant, may become pregnant, or breastfeeding.
Precautions re: All Other: Do not use this product if you have or develop abdominal pain, watery or increased stools, or diarrhea.
Formula re: Contains: Source Naturals Resveratrol 200 contains 200 mg of pure resveratrol, a compound produced by grapes and other plants for protection from environmental stresses. Recent studies have demonstrated that resveratrol activates SIRT I genes, which mimic the healthy aging benefits of caloric restriction. Resveratrol may support heart health by providing the antioxidant protection needed for healthy circula
Precautions re: All Other: Do not use if either tamper-evident seal is broken or missing.
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).