Non-Nutrient/Non-Botanical

UltraFlora Intensive Care

by Metagenics · Capsule

Supplement facts from the label of UltraFlora Intensive Care by Metagenics: Lactobacillus plantarum 299V 170 mg.

Label of UltraFlora Intensive Care, Metagenics
Label image: NIH DSLD · full label (PDF)
Serving size2 Vegetarian Capsule(s)
Servings per container30
Most servings a day on the label1
TypeNon-Nutrient/Non-Botanical
Barcode755571938756
Label recordDSLD 295882 · entered 2023-08-23

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
Lactobacillus plantarum 299V170 mg——

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Vegetarian · Adult (18 - 50 Years) · Gluten Free

Claim types: All Other · Structure/Function

Formula re: Contains: UltraFlora Intensive Care is an extensively researched strain of "friendly" bacteria, LP299V, designed to help relieve occasional irritation and bowel discomfort, support the integrity of the gastrointestinal barrier, and support immune health. Targeted relief for occasional discomfort

Suggested/Recommended/Usage/Directions: Directions: Take two capsules daily or as directed by your healthcare practitioner.

Formulation re: Does NOT Contain: This product is non-GMO, gluten-free, and vegetarian.

Formulation re: Vegetarian/Vegan: This product is non-GMO, gluten-free, and vegetarian.

Precautions re: Children: Caution: Keep out of the reach of children.

Storage: Storage: For best results, store in a cool dry place or keep refrigerated.

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).