Mineral

Zinc A.G.

by Metagenics · Tablet or Pill

Supplement facts from the label of Zinc A.G. by Metagenics: Zinc 20 mg.

Label of Zinc A.G., Metagenics
Label image: NIH DSLD · full label (PDF)
Serving size1 Tablet(s)
Servings per container60
Most servings a day on the label2
TypeMineral
Barcode755571030726
Label recordDSLD 295880 · entered 2023-08-23

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
Zinc (Zinc Arginate, Zinc Glycinate)20 mg182%40 mg · 100% at label max

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Vegetarian · Adult (18 - 50 Years) · Gluten Free

Claim types: Nutrient · All Other · Structure/Function

Formula re: Contains: Zinc A.G. features zinc as an amino acid chelate with arginine and glycine designed to be highly absorbable and well tolerated. Zinc is especially important for immune and tissue health. In addition, zinc is a component of numerous enzymes in the body related to energy metabolism, bone mineralization, and protein synthesis - and plays a role in male reproductive health.

Suggested/Recommended/Usage/Directions: Directions: Take one tablet one to two times daily or as directed by your healthcare practitioner.

Formulation re: Does NOT Contain: This product is non-GMO, gluten-free, and vegetarian.

Formulation re: Vegetarian/Vegan: This product is non-GMO, gluten-free, and vegetarian.

Precautions re: All Other: Caution: Keep out of the reach of children.

Storage: Storage: Keep tightly closed in a cool, dry place.

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).