Collagen from Fish
by Source Naturals · Tablet or Pill
Supplement facts from the label of Collagen from Fish by Source Naturals: Calories 10 Calorie(s), Total Carbohydrates 1.0 Gram(s), Protein 3.0 Gram(s), Kollaskin 3.0 Gram(s).
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Calories | 10 Calorie(s) | — | — |
| Total Carbohydrates | 1.0 Gram(s) | 1% | — |
| Protein | 3.0 Gram(s) | 6% | — |
| Kollaskin (Fish Collagen) | 3.0 Gram(s) | — | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Adult (18 - 50 Years) · Gluten Free · Dairy Free · Sugar Free
Claim types: Nutrient · All Other · Structure/Function
Formulation re: Other: Healthy skin support
Precautions re: Allergies: Contains fish (tilapia).
Suggested/Recommended/Usage/Directions: Suggested Use: 4 tablets daily.
Precautions re: Pregnant or Nursing or Prescription Medications: Note: If you are pregnant, may become pregnant, or breastfeeding, consult your health care professional before using this product.
Formula re: Contains: To replenish firm, hydrated, luxurious skin, Source Naturals Collagen from Fish provides the nourishing support benefits of type 1 collagen and the essential building blocks for collagen synthesis in the body. As we age, changes are seen in collagen, the protein that the body uses as scaffolding for healthy skin growth and maintenance. Source Naturals Collagen from Fish was developed from fish ing
Formulation re: Does NOT Contain: Contains no yeast, dairy, egg, gluten, soy or wheat. Contains no sugar, starch, preservatives, or artificial color, flavor or fragrance.
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).