Joint Complete Premium Plus
by Tropical Oasis · Liquid
Supplement facts from the label of Joint Complete Premium Plus by Tropical Oasis: Calories 25 Calorie(s), Total Carbohydrates 6.0 Gram(s), Vitamin C 200 mg, Glucosamine Hydrochloride 1,500 mg….
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Calories | 25 Calorie(s) | — | — |
| Total Carbohydrates | 6.0 Gram(s) | 2% | — |
| └ Sugar Alcohol | 6.0 Gram(s) | — | — |
| Vitamin C (Ascorbic Acid) | 200 mg | 222% | 2,000 mg · 10% at label max |
| Glucosamine Hydrochloride | 1,500 mg | — | — |
| Chondroitin Sulfate | 800 mg | — | — |
| Turmeric (Curcumin, Curcuminoids) | 800 mg | — | — |
| Methylsulfonylmethane | 500 mg | — | — |
| Hyaluronic Acid (Sodium Hyaluronate) | 50 mg | — | — |
| Black Pepper Fruit Extract | 10 mg | — | — |
| Aloe vera Gel Extract | 3.0 mg | — | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Adult (18 - 50 Years) · Gluten Free
Claim types: Nutrient · All Other · Structure/Function
Formula re: Contains: Take your liquid daily vitamins for better absorption.
Seals/Symbols: GMP Certified by an independent laboratory
Formulation re: Other: GMP Certified All of our great tasting products are manufactured in our state of the art GMP certified facility
Formula re: Contains: Research has shown that micro-ionized particles suspended in liquid form are much more readily absorbed by the body, thus offering more positive health benefits.
FDA Disclaimer Statement: These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.
Formulation re: Does NOT Contain: No artificial flavors or colors.
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).