Botanical

Gastrix

by Nature's Way · Capsule

Supplement facts from the label of Gastrix by Nature's Way: Fennel 237 mg, Ginger 237 mg, Wild Yam 237 mg, Slippery Elm 125 mg….

Label of Gastrix, Nature's Way
Label image: NIH DSLD · full label (PDF)
Serving size2 Capsule(s)
Servings per container50
Most servings a day on the label1
TypeBotanical
Barcode033674792308
Label recordDSLD 295106 · entered 2023-08-23

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
Fennel237 mg——
Ginger237 mg——
Wild Yam237 mg——
Slippery Elm125 mg——
Chamomile Flower Extract (Apigenin)62 mg——
Marshmallow50 mg——

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Vegan · Vegetarian · Adult (18 - 50 Years) · Gluten Free · Dairy Free

Claim types: All Other · Structure/Function

Formulation re: Other: Stimulates digestion Gastritix formula is specially blended to promote a calming effect on the digestive tract and stimulate digestion. Gastritix formula is carefully tested to superior quality standards.

FDA Disclaimer Statement: These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.

Formula re: Contains: Gastritix with chamomile extract

Formula re: Contains: 6-Herb blend

Suggested/Recommended/Usage/Directions: Recommendation: Adults take 2 capsules daily with a meal.

Precautions re: All Other: Warning: This product contains Slipper Elm.

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).