Botanical with Nutrients

Immune Essentials

by XYMOGEN · Capsule

Supplement facts from the label of Immune Essentials by XYMOGEN: Vitamin C 1,000 mg, Olive Leaf Extract 1.0 Gram(s), Baker's Yeast 250 mg.

Label of Immune Essentials, XYMOGEN
Label image: NIH DSLD · full label (PDF)
Serving size3 Capsule(s)
Servings per container15
TypeBotanical with Nutrients
Barcode871149002916
Label recordDSLD 294739 · entered 2023-07-18

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
Vitamin C (Ascorbic Acid)1,000 mg1,111%2,000 mg
Olive Leaf Extract (Oleuropein)1.0 Gram(s)——
Baker's Yeast (Beta-Glucan)250 mg——

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Vegan · Vegetarian · Adult (18 - 50 Years) · Gluten Free · Dairy Free

Claim types: Nutrient · All Other · Structure/Function

Precautions re: All Other: Professional Use Only

All Other Content: Not for resale on third-party websites, including, but not limited to, Amazon, and eBay.

Suggested/Recommended/Usage/Directions: Directions: For early and immediate support, take three capsules with water on an empty stomach, or use as directed by your healthcare professional.

Precautions re: All Other: Consult your healthcare professional prior to use.

Precautions re: Pregnant or Nursing or Prescription Medications: Individuals taking medication should discuss potential interactions with their healthcare professional.

Precautions re: All Other: Do not use if tamper seal is damaged.

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).