Botanical

Ivy Extract 50 mg

by Nature's Way · Tablet or Pill

Supplement facts from the label of Ivy Extract 50 mg by Nature's Way: English Ivy Leaf Extract 50 mg.

Label of Ivy Extract 50 mg, Nature's Way
Label image: NIH DSLD · full label (PDF)
Serving size2 Tablet(s)
Servings per container45
Most servings a day on the label3
TypeBotanical
Barcode763948082391
Label recordDSLD 293290 · entered 2023-09-25

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
English Ivy Leaf Extract50 mg——

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Vegan · Vegetarian · Adult (18 - 50 Years) · Women (not pregnant or lactating) · Gluten Free · Dairy Free

Claim types: All Other · Structure/Function

Formulation re: Other: Traditional respiratory support

All Other Content: At Nature's Way, we believe nature knows best. That's why our mission is to seek out the best herbs the earth has to give. We will go to any continent or country to find where herbs grow best, so we can bring you the purest botanicals possible. It's the way we deliver uncompromising quality and the way to help you live healthier. It's not just our way, it's Nature's Way.

FDA Disclaimer Statement: These statements have not been evaluated by the Food & Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.

Formula re: Contains: From English Ivy Leaf

Formulation re: Other: Traditional respiratory support

Formula re: Contains: Ivy Extract 50 mg per serving

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).