Test PM
by Jacked Factory JF · Capsule
Supplement facts from the label of Test PM by Jacked Factory JF: Vitamin B6 10 mg, Magnesium 150 mg, Zinc 4.0 mg, Ashwagandha Root Extract 250 mg….

Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Vitamin B6 (Pyridoxine Hydrochloride) | 10 mg | 588% | 100 mg · 10% at label max |
| Magnesium (Magnesium Citrate) | 150 mg | 36% | 350 mg · 43% at label max |
| Zinc (Zinc Orotate) | 4.0 mg | 36% | 40 mg · 10% at label max |
| Ashwagandha Root Extract | 250 mg | — | — |
| Safed Musli Root Extract (Saponins) | 250 mg | — | — |
| L-Theanine | 200 mg | — | — |
| Melatonin | 5.0 mg | — | — |
| Bioperine (Black Pepper Fruit Extract) | 5.0 mg | — | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Adult (18 - 50 Years)
Claim types: All Other · Structure/Function
Formula re: Contains: 250 mg Ashwagandha root extract 250 mg Safed musli root extract 5 mg Bioperine Amount per serving
Formulation re: Other: Natural testosterone booster & sleep Test booster Natural sleep aid Improve physique Relaxation aid
Brand IP Statement(s) re: (c), (TM), (SM): BioPerine BioPerine is a licensed registered trademark of material of Sabinsa
All Other Content: Please recycle container
Formulation re: Other: Naturally boost testosterone & improve sleep
Formula re: Contains: Test PM is formulated using a synergistic combination of premium ingredients to help boost testosterone, promote relaxation, improve sleep quality, and improve body composition.
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).