Super C
by Vicks · Gummy or Jelly
Supplement facts from the label of Super C by Vicks: Calories 50 Calorie(s), Total Carbohydrates 11 Gram(s), Vitamin C 750 mg, Zinc 4.0 mg….
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Calories | 50 Calorie(s) | — | — |
| Total Carbohydrates | 11 Gram(s) | 4% | — |
| └ Total Sugars | 9.0 Gram(s) | — | — |
| └ Added Sugars | 9.0 Gram(s) | 18% | — |
| Vitamin C (Ascorbic Acid) | 750 mg | 833% | 2,000 mg · 38% at label max |
| Zinc (Zinc Citrate) | 4.0 mg | 36% | 40 mg · 10% at label max |
| Sodium | 45 mg | 2% | — |
| Proprietary Blend | 155 mg | — | — |
| └ Ashwagandha root and leaf extract | 0.00 NP | — | — |
| └ Chamomile Flower Extract (Matricaria recutita Flower Extract) | 0.00 NP | — | — |
| └ Echinacea Herb Extract (Echinacea purpurea Herb Extract) | 0.00 NP | — | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Adult (18 - 50 Years)
Claim types: Nutrient · All Other · Structure/Function
Suggested/Recommended/Usage/Directions: Directions: Adults 18 years of age and older: Chew 3 gummies a day
Precautions re: Pregnant or Nursing or Prescription Medications: Caution: Consult a healthcare professional before use if you are pregnant, nursing, taking any supplements and/or medications, or having a chronic disease condition.
Precautions re: Children: Keep out of reach of children.
Storage: Store at no greater than 25 degrees C (77 degrees F). Keep bottle tightly closed and out of direct sunlight.
All Other Content: Questions? 1-800-362-1683 P&G www.pg.com vicks.com Discard Seal, Empty & Replace Cap Plastic Bottle how2recycle.info
Brand IP Statement(s) re: (c), (TM), (SM): Patents: www.pg.com/patents
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).