Fat/Fatty Acid

Evening Primrose Oil

by Barlean's · Softgel Capsule

Supplement facts from the label of Evening Primrose Oil by Barlean's: Calories 25 Calorie(s), Total Fat 2.5 Gram(s), Linoleic Acid 1,846 mg, Gamma-Linolenic Acid 234 mg….

Label of Evening Primrose Oil, Barlean's
Label image: NIH DSLD · full label (PDF)
Serving size2 Softgel(s)
Servings per container60
Most servings a day on the label1
TypeFat/Fatty Acid
Barcode705875100182
Label recordDSLD 291817 · entered 2023-06-22

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
Calories25 Calorie(s)——
Total Fat2.5 Gram(s)3%—
└ Polyunsaturated Fat1.5 Gram(s)——
└ Monounsaturated Fat1.0 Gram(s)——
Linoleic Acid1,846 mg——
Gamma-Linolenic Acid234 mg——
Oleic Acid130 mg——

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Adult (18 - 50 Years) · Gluten Free

Claim types: Nutrient · All Other

Formula re: Contains: Barlean's Evening Primrose Oil: Nourish your body with GLA

Formula re: Contains: Evening Primrose Oil is revered as a source of gamma linolenic acid (GLA). GLA is created in the body from essential healthy fats like those found in flaxseed. In some people, however, GLA is not adequately produced. For those people, Barlean's Evening Primrose Oil offers a direct source.

All Other Content: From our family to yours Barbara Barlean David Barlean Bruce Barlean

Formulation re: Other: FreshTech Patented Softgel Technology

Brand IP Statement(s) re: (c), (TM), (SM): FreshTech Patented Softgel Technology ESTD 1989 Pathway to a better life

Formulation re: Other: Pure & unrefined

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).