V-Glucosamine
by Paradise · Capsule
Supplement facts from the label of V-Glucosamine by Paradise: V-Glucosamine 750 mg.
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| V-Glucosamine (Glucosamine Hydrochloride) | 750 mg | — | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Vegan · Vegetarian · Adult (18 - 50 Years) · No Allergies · Gluten Free
Claim types: All Other · Structure/Function
All Other Content: Quality - purity - potency Paradise products have won over a decade of Best of Supplements Awards. We are dedicated to sourcing premium ultra pure ingredients that meet the highest standards of excellence.
Formula re: Contains: Paradise V-Glucosamine is a non-shellfish vegetarian source of glucosamine. Until recently, glucosamine was only available derived from shellfish waste, which in some people can cause allergic reactions. Glucosamine is a key building block for connective tissue and cartilage. It contributes to the cushioning nature of the joint fluids and surrounding tissues. Glucosamine is a dietary supplement us
Formulation re: Does NOT Contain: Paradise V-Glucosamine is a non-shellfish vegetarian source of glucosamine.
Formulation re: Vegetarian/Vegan: Paradise V-Glucosamine is a non-shellfish vegetarian source of glucosamine.
Storage: Warning: Keep in a cool dry place, out of the reach of children.
Precautions re: Children: Warning: Keep in a cool dry place, out of the reach of children.
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).