Protein Ice Power Shot Peach Mango
by ANSI Advanced Nutrient Science · Liquid
Supplement facts from the label of Protein Ice Power Shot Peach Mango by ANSI Advanced Nutrient Science: Calories 130 {Calories}, Calories from Fat 0.00 {Calories}, Total Fat 0.00 Gram(s), Cholesterol 0.00 mg….
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Calories | 130 {Calories} | — | — |
| Calories from Fat | 0.00 {Calories} | — | — |
| Total Fat | 0.00 Gram(s) | 0% | — |
| └ Saturated Fat | 0.00 Gram(s) | 0% | — |
| └ Trans Fat | 0.00 Gram(s) | 0% | — |
| Cholesterol | 0.00 mg | 0% | — |
| Sodium | 90 mg | 4% | — |
| Potassium | 120 mg | 4% | — |
| Total Carbohydrates | 0.00 Gram(s) | 0% | — |
| └ Dietary Fiber | 0.00 Gram(s) | 0% | — |
| └ Sugar | 0.00 Gram(s) | — | — |
| Protein | 32 Gram(s) | 64% | — |
| Vitamin A | 0.00 Not Present | 0% | — |
| Calcium | 0.00 Not Present | 9% | — |
| Vitamin C | 0.00 Not Present | 0% | — |
| Iron | 0.00 Not Present | 0% | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Adult (18 - 50 Years) · Gluten Free · Sugar Free
Claim types: Nutrient · All Other
Formulation re: Does NOT Contain: ZERO FAT! ZERO SUGAR! ZERO LACTOSE!
Storage: REFRIGERATE AFTER OPENING
Suggested/Recommended/Usage/Directions: SHAKE WELL
Formula re: Contains: 32g Protein
Formula re: Contains: 100% Protein Isolate 10g Glutamine 6g BCAA's
Formulation re: Does NOT Contain: Gluten Free
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).