Herbal Bulk
by Genestra Brands · Powder
Supplement facts from the label of Herbal Bulk by Genestra Brands: Calories 5.0 Calorie(s), Total Carbohydrates 10 Gram(s), Psyllium 3.6 Gram(s), Oat Bran 3.0 Gram(s)….
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Calories | 5.0 Calorie(s) | — | — |
| Total Carbohydrates | 10 Gram(s) | 4% | — |
| └ Dietary Fiber | 9.0 Gram(s) | 32% | — |
| └ Total Sugars | 1.0 Gram(s) | — | — |
| └ Added Sugars | 1.0 Gram(s) | 2% | — |
| Psyllium | 3.6 Gram(s) | — | — |
| Oat Bran | 3.0 Gram(s) | — | — |
| Rice Bran | 2.4 Gram(s) | — | — |
| Apple Pectin (Malus domestica) | 600 mg | — | — |
| Guar Gum | 600 mg | — | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Adult (18 - 50 Years)
Claim types: All Other · Structure/Function
Suggested/Recommended/Usage/Directions: Recommended Dose: Take 2 teaspoons 2 times daily or as recommended by your health professional. Mix with 8 oz of water or juice. Follow immediately with another 8 oz of water.
Precautions re: Pregnant or Nursing or Prescription Medications: Warning: If you are pregnant or lactating, have any health condition or are taking any medication, consult your health professional before use.
Precautions re: Children: Keep out of the reach of children.
Precautions re: All Other: Use only if safety seal is intact.
Storage: Store in a cool, dry place.
FDA Disclaimer Statement: This statement has not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).