Forskolin-95+
by PEScience · Capsule
Supplement facts from the label of Forskolin-95+ by PEScience: Hemerocallis fulva Flower Extract 200 mg, ForsLean 50 mg.
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Hemerocallis fulva Flower Extract | 200 mg | — | — |
| ForsLean (Coleus forskohlii Root Extract) | 50 mg | — | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Adult (18 - 50 Years) · Women (not pregnant or lactating)
Claim types: All Other · Structure/Function
Suggested/Recommended/Usage/Directions: Directions: Take 1-2 capsules daily with food.
Precautions re: Children: Warnings: This product is intended to be consumed by healthy adults.
Precautions re: Pregnant or Nursing or Prescription Medications: Consult with a physician before using this product, especially if you are taking any prescription or over the counter medication, or have any preexisting medical condition. Pregnant or nursing women should not use this product without first consulting with a physician.
Precautions re: All Other: Discontinue use 2 weeks prior to surgery. Discontinue use and immediately consult your health care professional if you experience any adverse reaction to this product. Do not exceed recommended serving. Do not use if safety seal is broken or missing.
Precautions re: Children: Keep out of reach of children.
FDA Disclaimer Statement: These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).