Other Combinations

Natural Whey Salted Caramel Shake

by High Level · Powder

Supplement facts from the label of Natural Whey Salted Caramel Shake by High Level: Calories 130 Calorie(s), Total Fat 2.0 Gram(s), Cholesterol 60 mg, Total Carbohydrates 3.0 Gram(s)….

Label of Natural Whey Salted Caramel Shake, High Level
Label image: NIH DSLD · full label (PDF)
Serving size32 Gram(s)
Servings per container28
TypeOther Combinations
Barcode680392905888
Label recordDSLD 287444 · entered 2023-06-22

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
Calories130 Calorie(s)——
Total Fat2.0 Gram(s)3%—
Cholesterol60 mg20%—
Total Carbohydrates3.0 Gram(s)1%—
└ Total Sugars2.0 Gram(s)——
└ Added Sugars0.00 Gram(s)0%—
Protein24 Gram(s)48%—
Calcium125 mg10%2,500 mg
Sodium130 mg5%—
Iron0.25 mg2%45 mg
Potassium210 mg4%—
Whey Protein Blend30 Gram(s)——
└ Whey Protein Concentrate0.00 NP——
└ Whey Protein Isolate0.00 NP——
Digestive Enzyme Blend10 mg——
└ Papain0.00 NP——
└ Protease0.00 NP——

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Adult (18 - 50 Years)

Claim types: Nutrient · All Other · Structure/Function

Suggested/Recommended/Usage/Directions: Suggested Use: Mix one rounded scoop with 4-6 oz of water, milk, or your favorite beverage. Vary the amount of liquid for taste preferance.

FDA Disclaimer Statement: These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.

Formula re: Contains: Ultra premium natural whey protein

Formulation re: Does NOT Contain: No artificial flavors, colors or sweeteners

Seals/Symbols: Made in the USA GMP Good Manufacturing Practice Certified

Formulation re: Other: 100% natural

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).