Other Combinations

Turmeric Curcumin Complex

by NutraKey · Capsule

Supplement facts from the label of Turmeric Curcumin Complex by NutraKey: Turmeric 1,195 mg, Curcumin extract 300 mg, BioPerine 5.0 mg.

Label of Turmeric Curcumin Complex, NutraKey
Label image: NIH DSLD · full label (PDF)
Serving size3 Capsule(s)
Servings per container30
Most servings a day on the label3
TypeOther Combinations
Barcode851090006614
Label recordDSLD 287424 · entered 2023-06-22

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
Turmeric1,195 mg——
Curcumin extract (Curcuminoids)300 mg——
BioPerine5.0 mg——

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Adult (18 - 50 Years)

Claim types: All Other · Structure/Function

Formulation re: Other: Natural medicinal properties

Formula re: Contains: 1500 mg per serving

Formulation re: Other: Enhanced bioavailability

Formula re: Contains: "The Spice of Life" Arguably the most powerful herb on the planet with usages dating back to 1900 BC and with over 6,000 peer-reviewed studies, Turmeric has been referred to by many as the "spice of life." Curcumin complex Curcumin, the active polyphenol found in turmeric, has been shown to help support a healthy immune response in the body by boosting natural antioxidants such as glutathione.

Suggested/Recommended/Usage/Directions: For best results: Curcumin has been shown to positively interact with DHA and other nutrients found in fish oil. Combine curcumin with Nutrakey Fish Oil for enhanced benefits!

Brand IP Statement(s) re: (c), (TM), (SM): Health for every lifestyle

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).