Botanical

Organic Fermented Turmeric

by Dr. Mercola · Capsule

Supplement facts from the label of Organic Fermented Turmeric by Dr. Mercola: organic fermented Turmeric (Curcuma longa) rhizome powder 370 mg, Turmeric rhizome extract 80 mg.

Label of Organic Fermented Turmeric, Dr. Mercola
Label image: NIH DSLD · full label (PDF)
Serving size1 Capsule(s)
Servings per container180
Most servings a day on the label2
TypeBotanical
Barcode810487032377
Label recordDSLD 287228 · entered 2023-06-22

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
organic fermented Turmeric (Curcuma longa) rhizome powder370 mg——
Turmeric rhizome extract80 mg——
└ Curcuminoids76 mg——

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Adult (18 - 50 Years) · Organic

Claim types: All Other · Structure/Function

Suggested/Recommended/Usage/Directions: Suggested Use: Adults, as a dietary supplement, take one (1) capsule in the morning and one (1) capsule in the evening.

Precautions re: Children: Keep out of reach of children.

Precautions re: All Other: Do not use if safety seal is broken.

Precautions re: Pregnant or Nursing or Prescription Medications: If you are nursing, pregnant, taking medication or have a medical condition, consult your physician before taking this product.

FDA Disclaimer Statement: These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.

Formulation re: Other: Immune support Ayurvedic

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).