Ancient Nutrients Iron 18 mg
by Ancient Nutrition · Capsule
Supplement facts from the label of Ancient Nutrients Iron 18 mg by Ancient Nutrition: Vitamin C 25 mg, Folate 900 mcg DFE, Vitamin B12 20 mcg, Iron 18 mg….
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Vitamin C | 25 mg | 28% | 2,000 mg · 1% at label max |
| Folate ((6S)-5-Methyltetrahydrofolate, Glucosamine Salt) | 900 mcg DFE | 225% | — |
| Vitamin B12 (Methylcobalamin) | 20 mcg | 833% | — |
| Iron | 18 mg | 100% | 45 mg · 40% at label max |
| Ancient Nutrients TCM Blend | 410 mg | — | — |
| └ Bovine Liver | 0.00 NP | — | — |
| └ Beef Bone Broth | 0.00 NP | — | — |
| └ Chicken Bone Broth | 0.00 NP | — | — |
| └ Chinese Peony Root Extract | 0.00 NP | — | — |
| └ organic Bai-Zhu Atractylodes root extract | 0.00 NP | — | — |
| └ organic Codonopsis root extract | 0.00 NP | — | — |
| └ organic Astragalus root extract | 0.00 NP | — | — |
| └ Reishi Mushroom Extract | 0.00 NP | — | — |
| └ Wild Hake Roe | 0.00 NP | — | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Adult (18 - 50 Years)
Claim types: Nutrient · All Other · Structure/Function
Formula re: Contains: 18 mg Iron Fermented Vitamin C Adaptogentic herbs New Zealand Liver
All Other Content: TCM Inspired
Suggested/Recommended/Usage/Directions: Suggested Use: Adults take 1 capsule per day.
Precautions re: Allergies: Contains: Fish (Hake).
Brand IP Statement(s) re: (c), (TM), (SM): (6S)-5-Methyltetrahydrolfolate, Glucosamine salt is protected by US Patent No. 7,947,662
Precautions re: Children: Warning: Accidental overdose of iron-containing products is a leading cause of fatal poisoning in children under 6. Keep this product out of reach of children. In case of accidental overdose, call a doctor or poison control center immediately.
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).