Botanical with Nutrients

Premium Ashwagandha 1325 mg

by Further Food · Capsule

Supplement facts from the label of Premium Ashwagandha 1325 mg by Further Food: Total Carbohydrate 1.0 Gram(s), Ashwagandha 1,325 mg, Ultra Absorption Proprietary Blend 15 mg….

Label of Premium Ashwagandha 1325 mg, Further Food
Label image: NIH DSLD · full label (PDF)
Serving size1–2 Capsule(s)
Servings per container60
Most servings a day on the label1
TypeBotanical with Nutrients
Barcode850006249077
Label recordDSLD 286846 · entered 2023-06-22

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
Total Carbohydrate1.0 Gram(s)1%—
Ashwagandha1,325 mg——
Ultra Absorption Proprietary Blend15 mg——
└ Avocado Oil0.00 NP——
└ Black Pepper0.00 NP——

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Adult (18 - 50 Years)

Claim types: Nutrient · All Other · Structure/Function

Formulation re: Other: Elevate your wellness We take Ashwagandha further For more than 3,000 years, Ayurvedic healers have used Ashwagandha root to help restore balance and support the body in its response to stress.

Formula re: Contains: Our herbalists have developed the first-ever proprietary ultra absorption formula with both black pepper and avocado oil to unleash the full potential of ashwagandha to help you feel your best!

Formulation re: Other: Helps support Healthy stress response Enhanced mood Healthy immune system Stress response & mood boosting

Formula re: Contains: Black pepper & avocado oil for ultra absorption

Formulation re: Other: Maximum strength

Formula re: Contains: 1325 mg of Ashwagandha per serving

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).