Botanical

Cascara Sagrada 450 mg

by Puritan's Pride Premium · Capsule

Supplement facts from the label of Cascara Sagrada 450 mg by Puritan's Pride Premium: Cascara Sagrada 450 mg.

Label of Cascara Sagrada 450 mg, Puritan's Pride Premium
Label image: NIH DSLD · full label (PDF)
Serving size1 Capsule(s)
Servings per container100
Most servings a day on the label1
TypeBotanical
Barcode074312135514
Label recordDSLD 286355 · entered 2023-06-22

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
Cascara Sagrada (Rhamnus purshiana)450 mg——

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Adult (18 - 50 Years) · Gluten Free · Dairy Free · Sugar Free

Claim types: All Other · Structure/Function

All Other Content: Shop online www.puritan.com

Formulation re: Other: For occasional constipation Natural Whole Herb

Suggested/Recommended/Usage/Directions: DIRECTIONS: For adults, take one (1) capsule daily, preferably with a meal. Drink 8 six ounce glasses of water daily. Capsules may be opened and prepared as a tea.

Formula re: Contains: Puritan's Pride's preservative-free gelatin capsules contain pure milled herb powder.

Formulation re: Other: Puritan's Pride's Natural Whole Herb products utilize ground plant parts to provide the natural components found in nature.

Formulation re: Does NOT Contain: No Artificial Color, Flavor or Sweetener, No Preservatives, No Sugar, No Starch, No Milk, No Lactose, No Soy, No Gluten, No Wheat, No Yeast, No Fish. Sodium Free.

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).