L-Arginine L-Ornithine L-Lysine Complex
by Puritan's Pride · Other (e.g. tea bag)
Supplement facts from the label of L-Arginine L-Ornithine L-Lysine Complex by Puritan's Pride: Calcium 184 mg, Sodium 10 mg, L-Arginine Hydrochloride 1,447 mg, L-Ornithine Hydrochloride 900 mg….

Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Calcium | 184 mg | 14% | 2,500 mg · 7% at label max |
| Sodium | 10 mg | 1% | — |
| L-Arginine Hydrochloride | 1,447 mg | — | — |
| L-Ornithine Hydrochloride | 900 mg | — | — |
| L-Lysine Hydrochloride | 1,200 mg | — | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Vegetarian · Adult (18 - 50 Years) · Gluten Free · Dairy Free · Sugar Free
Claim types: Nutrient · All Other
Formulation re: Other: Free form
Formulation re: Vegetarian/Vegan: Vegetarian
All Other Content: To reorder item # 3940
Suggested/Recommended/Usage/Directions: Directions: For adults, take four (4) caplets once daily, on an empty stomach at bedtime, or one hour before exercise.
Formulation re: Does NOT Contain: No artificial color, flavor or sweetener, no preservatives, no sugar, no starch, no milk, no lactose, no soy, no gluten, no wheat, no yeast, no fish.
All Other Content: Puritan’s Pride supplements are produced from the finest raw materials under stringent quality control standards. State-of-the-art manufacturing and packaging facilities ensure you the highest quality nutritional supplements money can buy. When it comes to your health...choose the best.
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).