Mineral

Chelated Copper Amino Acid Chelate 2 mg

by Puritan's Pride · Tablet or Pill

Supplement facts from the label of Chelated Copper Amino Acid Chelate 2 mg by Puritan's Pride: Calcium 103 mg, Copper 2.0 mg.

Label of Chelated Copper Amino Acid Chelate 2 mg, Puritan's Pride
Label image: NIH DSLD · full label (PDF)
Serving size1 Tablet(s)
Servings per container100
Most servings a day on the label1
TypeMineral
Barcode074312113307
Label recordDSLD 284989 · entered 2023-05-24

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
Calcium103 mg8%2,500 mg · 4% at label max
Copper (Copper Amino Acid Chelate)2.0 mg222%10,000 mcg · 20% at label max

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Vegetarian · Adult (18 - 50 Years)

Claim types: Nutrient · All Other · Structure/Function

Precautions re: Pregnant or Nursing or Prescription Medications: Warning: If you are pregnant, nursing, taking any medications or have any medical condition, consult your doctor before use.

Precautions re: All Other: Discontinue use and consult your doctor if any adverse reactions occur.

Precautions re: Children: Keep out of reach of children.

Storage: Store at room temperature.

Precautions re: All Other: Do not use if seal under cap is broken or missing.

FDA Disclaimer Statement: These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).