Premium Curcumin 95% 500 mg
by Swiss BioEnergetics · Capsule
Supplement facts from the label of Premium Curcumin 95% 500 mg by Swiss BioEnergetics: Turmeric Extract 500 mg, Black Pepper 5.0 mg.
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Turmeric Extract (Curcumin) | 500 mg | — | — |
| └ Curcuminoids | 475 mg | — | — |
| Black Pepper | 5.0 mg | — | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Vegan · Vegetarian · Women (not pregnant or lactating) · Adult Male (18-50 Years) · Seniors/Mature (>50 Years) - Women ONLY · Seniors/Mature (>50 Years) - Men ONLY
Claim types: All Other
Formula re: Contains: Super High Concentration Curcumin Extract from Turmeric 95% Curcuminoids
Formulation re: Vegetarian/Vegan: Suitable for Vegetarians & Vegans
Seals/Symbols: Manufactured in the UK GMP Consistent Quality
Suggested/Recommended/Usage/Directions: DIRECTIONS: Adults, take 1 to 2 capsule per day with food and water. Do not exceed recommended dose.
Precautions re: Allergies: ALLERGY ADVICE: Although rigorous precautions are taken to prevent any cross-contamination, this product is manufactured in a facility that handles allergy-based materials.
Precautions re: Pregnant or Nursing or Prescription Medications: CAUTIONS: Always, consult your health practitioner before taking nutritional supplements, especially if you are under medical supervision. Do not take if taking medications. Do not take if trying to conceive, pregnant or breastfeeding. Not suitable for women under the age of 50 (child-bearing age).
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).