Non-Nutrient/Non-Botanical

CBG+CBD Gummies Slightly Tart

by Upstate Elevator Supply Co · Gummy or Jelly

Supplement facts from the label of CBG+CBD Gummies Slightly Tart by Upstate Elevator Supply Co: Calories 8.0 Calorie(s), Sodium 7.0 mg, Total Carbohydrates 2.0 Gram(s), Proprietary Blend 20 mg….

Label of CBG+CBD Gummies Slightly Tart, Upstate Elevator Supply Co
Label image: NIH DSLD · full label (PDF)
Serving size1 Gummie(s)
Servings per container10
TypeNon-Nutrient/Non-Botanical
Barcode850017678507
Label recordDSLD 283499 · entered 2023-03-22

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
Calories8.0 Calorie(s)——
Sodium7.0 mg1%—
Total Carbohydrates2.0 Gram(s)1%—
└ Total Sugars2.0 Gram(s)——
Proprietary Blend20 mg——
└ Cannabigerol0.00 NP——
└ Cannabidiol0.00 NP——

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Vegan · Vegetarian · Adult (18 - 50 Years) · Gluten Free

Claim types: All Other · Structure/Function

Formula re: Contains: 20 mg CBG+CBD per gummy

FDA Disclaimer Statement: These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.

Precautions re: Children: Keep out of reach of children.

Precautions re: Allergies: Manufactured in a facility that also processes tree nuts.

Precautions re: All Other: This product contains non detectable levels of THC.

Formulation re: Does NOT Contain: Gluten free No artificial flavors or colors

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).