Double Strength Milk Thistle 300 mg
by LuckyHerbs · Capsule
Supplement facts from the label of Double Strength Milk Thistle 300 mg by LuckyHerbs: Milk Thistle Extract 300 mg, Dandelion 100 mg, Artichoke 50 mg.
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Milk Thistle Extract (Milk Thistle fruit extract, Milk Thistle Seed Extract) | 300 mg | — | — |
| └ Silymarin Flavonoids | 240 mg | — | — |
| Dandelion | 100 mg | — | — |
| Artichoke | 50 mg | — | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Vegan · Vegetarian · Adult (18 - 50 Years) · Gluten Free · Dairy Free
Claim types: All Other · Structure/Function
Suggested/Recommended/Usage/Directions: Suggested Usage: Take 1 capsule 1 to 3 times daily.
Formula re: Contains: Silymarin (Silybum marianum), also known as milk thistle, has been used by traditional herbalists for centuries. Scientific studies have indicated that constituents in silymarin may help to support healthy liver function.
Formula re: Contains: This vegetarian formula also includes artichoke & dandelion for additional support.
FDA Disclaimer Statement: These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.
Precautions re: Children: Caution: For adults only.
Precautions re: Pregnant or Nursing or Prescription Medications: Consult physician if pregnant/nursing, taking medication, or have a medical condition.
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).