Botanical with Nutrients

Digestive Health Gummies

by LuckyVitamin · Gummy or Jelly

Supplement facts from the label of Digestive Health Gummies by LuckyVitamin: Calories 20 Calorie(s), Sodium 7.0 mg, Total Carbohydrates 7.0 Gram(s), Chicory Root 6.0 Gram(s)….

Label of Digestive Health Gummies, LuckyVitamin
Label image: NIH DSLD · full label (PDF)
Serving size3 Gummy(ies)
Servings per container40
Most servings a day on the label1
TypeBotanical with Nutrients
Barcode810026423000
Label recordDSLD 283166 · entered 2023-03-22

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
Calories20 Calorie(s)——
Sodium7.0 mg1%—
Total Carbohydrates7.0 Gram(s)2%—
└ Dietary Fiber5.0 Gram(s)18%—
└ Total Sugars2.0 Gram(s)——
└ Added Sugars2.0 Gram(s)4%—
Chicory Root6.0 Gram(s)——
Fructooligosaccharides (Inulin)4.5 Gram(s)——

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Vegan · Vegetarian · Adult (18 - 50 Years) · Gluten Free · Dairy Free

Claim types: Nutrient · All Other

Suggested/Recommended/Usage/Directions: Suggested use: As a dietary supplement, chew three gummies daily or as directed by a healthcare professional.

Formulation re: Vegetarian/Vegan: Vegan.

Formulation re: Does NOT Contain: Not manufactured with wheat, gluten, soy, milk, egg, fish, or shellfish.

Precautions re: Allergies: Contains tree nuts (coconut).

Precautions re: All Other: Caution: Do not use if safety seal is broken or missing.

Precautions re: Children: Keep out of reach of children.

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).