Botanical

Certified Organic Spirulina 1000 mg

by LuckyVitamin · Tablet or Pill

Supplement facts from the label of Certified Organic Spirulina 1000 mg by LuckyVitamin: Calories 10 Calorie(s), Total Carbohydrate 1.0 Gram(s), Protein 2.0 Gram(s), Spirulina 3.0 Gram(s).

Label of Certified Organic Spirulina 1000 mg, LuckyVitamin
Label image: NIH DSLD · full label (PDF)
Serving size3 Tablet(s)
Servings per container40
Most servings a day on the label1
TypeBotanical
Barcode810026421273
Label recordDSLD 283141 · entered 2023-03-22

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
Calories10 Calorie(s)——
Total Carbohydrate1.0 Gram(s)1%—
Protein2.0 Gram(s)4%—
Spirulina (Arthrospira platensis)3.0 Gram(s)——

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Vegan · Vegetarian · Adult (18 - 50 Years) · Organic · Gluten Free · Dairy Free

Claim types: Nutrient · All Other

Suggested/Recommended/Usage/Directions: Suggested Usage: Take 3 tablets daily.

Formula re: Contains: Spirulina is a blue-green microalgae that has naturally occurring protein, plus other nutrients such as vitamins, minerals and GLA (gamma-linolenic acid).

Formulation re: Organic: Our Certified Organic Spirulina Tablets are pure and contain no excipients, binders, or additives.

Formulation re: Does NOT Contain: Our Certified Organic Spirulina Tablets are pure and contain no excipients, binders, or additives.

Precautions re: Allergies: Not manufactured with yeast, wheat, gluten, soy, corn, milk, egg, fish, shellfish or tree nut ingredients. Produced in a GMP facility that processes other ingredients containing these allergens.

Formulation re: Does NOT Contain: Not manufactured with yeast, wheat, gluten, soy, corn, milk, egg, fish, shellfish or tree nut ingredients.

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).