Lactase Enzyme 9000 FCC ALU
by Natural Factors · Capsule
Supplement facts from the label of Lactase Enzyme 9000 FCC ALU by Natural Factors: Lactase 300 mg.
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Lactase (Aspergillus oryzae) | 300 mg | — | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Adult (18 - 50 Years) · Gluten Free · Dairy Free · Sugar Free
Claim types: All Other · Structure/Function
Seals/Symbols: isura Non-GMO - Mass spec Documentation Lab tested
Suggested/Recommended/Usage/Directions: Suggested usage: 1 capsule just before consuming any food containing lactose or as directed by a health professional.
Precautions re: Pregnant or Nursing or Prescription Medications: Cautions: As with any supplement, consult your health professional before use if you are pregnant, breastfeeding, or trying to conceive, or if you are taking medication, have a medical condition, or anticipate a surgery.
Precautions re: Children: Keep out of the reach of children.
Formulation re: Other: Lactase enzyme breaks down the milk sugar, lactose, into an easily digestible form. It may effectively help people, who have their natural enzyme compromised, enjoy lactose-containing foods without discomfort. Lactase Enzyme is the optimal support for the digestion of dairy products. Manufactured by Natural Factors to ensure safety and potency in accordance with Good Manufacturing Practices (GMP)
Formulation re: Does NOT Contain: Contains no artificial colors, preservatives, or sweeteners; no dairy, sugar, wheat, gluten, yeast, soy, egg, fish, shellfish, salt, tree nuts, or GMOs.
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).