Amino acid/Protein

L-Arginine 1000 mg

by Bluebonnet · Other (e.g. tea bag)

Supplement facts from the label of L-Arginine 1000 mg by Bluebonnet: L-Arginine 3,000 mg.

Label of L-Arginine 1000 mg, Bluebonnet
Label image: NIH DSLD · full label (PDF)
Serving size3 Caplet(s)
Servings per container30
Most servings a day on the label1
TypeAmino acid/Protein
Barcode743715015852
Label recordDSLD 279898 · entered 2023-01-23

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
L-Arginine3,000 mg——

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Vegan · Vegetarian · Adult (18 - 50 Years) · Kosher · No Allergies · Gluten Free · Dairy Free · Sugar Free

Claim types: Nutrient · All Other · Structure/Function

Formula re: Contains: Bluebonnet's L-Arginine 1000 mg Caplets are formulated with the free-form amino acid L-arginine from Ajinomoto to help support nitric oxide production that enhances blood flow to muscles for a more intense, powerful workout and faster recovery.

Formulation re: Does NOT Contain: Free of milk, egg, fish, crustacean shellfish, tree nuts, peanuts, wheat, soybeans and sesame. Also free of corn, gluten, barley, rice and sugar.

Formula re: Kosher: Bluebonnet's KOF-K Certification #K-0000700

Precautions re: Children: Caution: For adults only.

Precautions re: Pregnant or Nursing or Prescription Medications: Consult physician if pregnant/nursing, taking medication, or have a medical condition.

Precautions re: Children: Keep out of reach of children.

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).