Collagen II Plus
by Roex · Capsule
Supplement facts from the label of Collagen II Plus by Roex: BioCell Collagen 1,500 mg, Chondroitin Sulfate Sodium 500 mg….
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| BioCell Collagen | 1,500 mg | — | — |
| └ Hydrolyzed Collagen Type II | 900 mg | — | — |
| └ Chondroitin Sulfate | 300 mg | — | — |
| └ Hyaluronic Acid | 150 mg | — | — |
| Chondroitin Sulfate Sodium (Bovine) | 500 mg | — | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Adult (18 - 50 Years)
Claim types: Nutrient · All Other · Structure/Function
Precautions re: All Other: Do not use if clear safety seal around bottle neck is broken or missing.
Formula re: Contains: Roex Collagen II Plus combines the unique benefits of BioCell Collagen with added chondroitin sulfate. BioCell Collagen is a patented combination of hydrolyzed type II collagen, chondroitin sulfate and hyaluronic acid that has been clinically tested to confirm efficacy, safety and bioavailability.
Precautions re: Pregnant or Nursing or Prescription Medications: Warning: Consult your physician prior to use if you are pregnant, nursing, have a medical condition, taking medications, or have difficulty swallowing.
Precautions re: Children: Not intended for children.
FDA Disclaimer Statement: These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
Storage: Store at room temperature, in a dry place.
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).